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VITO
Is processing our vegetables harming the environment?
3.5 liters of wastewater for 1 kg of vegetables? đ„đ§
Every time vegetables like carrots or beans are processed, wastewater is generated - full of sand, dirt, and potentially pesticides. This water often ends up in our rivers and streams. Perry Hoendervangers (VITO) is testing two new approaches to help vegetable processing companies treat their wastewater and protect our rivers and lakes.
Every time vegetables like carrots or beans are processed, wastewater is generated - full of sand, dirt, and potentially pesticides. This water often ends up in our rivers and streams. Perry Hoendervangers (VITO) is testing two new approaches to help vegetable processing companies treat their wastewater and protect our rivers and lakes.